{"product_id":"isamitsu-kurouchi-gyuto-210-mm","title":"Itsamitsu Kurouchi Gyuto 220 mm","description":"\u003ctable style=\"width: 100%; height: 195.938px;\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eBlade Length \u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003e220 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eTotal Length \u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003e360 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eSteel \u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003eShirogami #2 Stainless Clad \u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eHandle \u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003eRosewood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eFerrule\u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003eOak\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eRockwell\u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003e62\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eHeight Spine to heel \u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003e56 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eWidth at Spine \u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003e2.8 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eWeight \u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003e225 grams\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.5938px;\"\u003e\n\u003ctd style=\"width: 42.0578%; height: 19.5938px;\"\u003eBevel \u003c\/td\u003e\n\u003ctd style=\"width: 57.5812%; height: 19.5938px;\"\u003eDouble (50\/50)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cstrong\u003eThe Blacksmith\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIsamitsu Hamono is an artisanal Japanese knife workshop that prioritizes cutting performance over flashy aesthetics. Founded in 2022 by blacksmiths Yuki Abe and Gaku Kanatsu, they work out of their shop in Sakuragawa City in Ibaraki Prefecture. The duo launched the brand after completing a rigorous apprenticeship under a legendary master blacksmith, bringing a blend of traditional expertise and modern perspective to the industry.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstrong\u003e\u003cbr\u003eThe Knife\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe gyuto is an all purpose knife and is the Japanese equivalent of the western chef's knife. While they normally have a flatter profile than a western style chef's knife with more of an upturned tip meant for an improved rocking motion, this one is somewhere in between with a smooth swept belly and a good sized flat spot for chopping. The height of the blade combined with the hybrid profile makes this an incredibly versatile knife. \u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003ca title=\"How to Maintain a Stainless Clad Knife\" href=\"https:\/\/youtu.be\/PDUU9JchX7I\" target=\"_blank\"\u003e\u003cstrong\u003eKnife Care (Stainless Clad)\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis knife is made from 3 layers of steel using a technique called Sanmai (Forge welding). It involves laminating a piece of Carbon steel with two pieces of Stainless steel giving the knife all the benefits of the carbon steel (Edge retention, ease of sharpening, cutting feel) and the Ease of Maintenance from Stainless steel. 2-3 millimeters of the carbon steel is exposed at the edge of the knife and is susceptible to rust and discouloration if not properly maintained.\u003c\/li\u003e\n\u003cli\u003eSimply Wipe the knife with a damp cloth immediately after use to keep it from rusting or discouloring.\u003c\/li\u003e\n\u003cli\u003eWash with regular dish soap and warm water using a none abrasive sponge or cloth.\u003c\/li\u003e\n\u003cli\u003eNever put your knife in the Dishwasher. The extreme heat will ruin the wooden handle.\u003c\/li\u003e\n\u003cli\u003eHighly acidic ingredients (Onions, Tomatoes, Citrus) Will cause rust and oxidation to happen faster, thus the user must ensure the knife is wiped clean immediately after working with such an ingredient.\u003c\/li\u003e\n\u003cli\u003eShould any rust form it can be removed using a rust eraser or a mixture of Baking soda and water to simply scrub it clean.\u003c\/li\u003e\n\u003cli\u003eAvoid Bones, Frozen foods, nuts and hard candies, parmesan rinds, woody stems or anything other than fruits, vegetables and proteins.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SHARP Knife Shop","offers":[{"title":"Default Title","offer_id":53947357987132,"sku":"ITSK-210G","price":524.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/3105\/2666\/files\/IMG_6860.jpg?v=1785355694","url":"https:\/\/sharpknifeshop.com\/products\/isamitsu-kurouchi-gyuto-210-mm","provider":"SHARP Knife Shop","version":"1.0","type":"link"}