FREE SHIPPING ON ORDERS OVER $150 ANYWHERE IN NORTH AMERICA!
Ittetsu Four Piece set + PIOTR Knife stand
Ittetsu Four Piece set + PIOTR Knife stand
Ittetsu Four Piece set + PIOTR Knife stand
Ittetsu Four Piece set + PIOTR Knife stand
Ittetsu Four Piece set + PIOTR Knife stand
Ittetsu Four Piece set + PIOTR Knife stand
Ittetsu Four Piece set + PIOTR Knife stand
  • Load image into Gallery viewer, Ittetsu Four Piece set + PIOTR Knife stand
  • Load image into Gallery viewer, Ittetsu Four Piece set + PIOTR Knife stand
  • Load image into Gallery viewer, Ittetsu Four Piece set + PIOTR Knife stand
  • Load image into Gallery viewer, Ittetsu Four Piece set + PIOTR Knife stand
  • Load image into Gallery viewer, Ittetsu Four Piece set + PIOTR Knife stand
  • Load image into Gallery viewer, Ittetsu Four Piece set + PIOTR Knife stand
  • Load image into Gallery viewer, Ittetsu Four Piece set + PIOTR Knife stand

Ittetsu Four Piece set + PIOTR Knife stand

Regular price
$739.70
Sale price
$739.70
Regular price
$986.27
Sold out
Unit price
per 

*Scroll Down for more details

- +

A beautiful set of knives and a beautiful way to display them! These are a great set for the home cook or professional looking for a versatile set of knives that are easy to maintain. They're made from VG-10 stainless steel and feature a resilient pakka wood handle. The tsuchime or "hand hammered" finish will help food release from the blade a bit easier and looks really beautiful as well. The leather knife stand will make this set of knives the focal point of any kitchen and will gently store your knives keeping them from getting scratched when you put them on and take them off the stand, all while keeping them accessible and ready to use at a moments notice. For  more info on each knife follow the links below.

Petty 135 mm

Nakiri 165 mm

Santoku 165 mm

Gyuto 240 mm

Knife Care (Stainless Steel)

  • Although this knife is made from stainless steel we do still encourage our customers to keep their knives as dry and clean as possible.
  • NO DISHWASHER - the high heat will ruin the wooden handle.
  • Wash and dry by hand using regular dish soap and warm water using a none abrasive sponge or cloth.
  • Ensure the knife is dry before being put away for storage and ensure the edge of the knife is protected to avoid any unnecessary dulling.
  • Avoid Bones, Frozen foods, nuts and hard candies or anything other than fruits, vegetables and proteins.

CUSTOMERS ALSO BOUGHT...

customers love their sharp knife