All photo credit to the TKV - https://www.takefu-knifevillage.jp/ Sometime around the early 1300's a sword smith...

Makoto Kurosaki isn't actually a blacksmith, he is however a very talented sharpener. While there...

All Japanese knives fit into three tiers of maintenance, we’re going to break them down...

Hey folks, Jake from Sharp and today we're going to talk about the things I...

Hey guys! Jake from Sharp and today we're going to talk everything cutting boards. We'll...

   Hey folks, today were going to recap one of our sharpening videos "Top 6...

Hey folks!   Jake from sharp and today were going to be discussing my top five...

Hey folks,   Jake from Sharp and spring has officially sprung! While the pandemic continues and...

Knife performing like it used to? Not giving you that effortless cutting feel you remember...

Ever wondered how to get your knives performing like new again!? Check out our how-to...

Honing Rod (steel) vs Whetstones Easily the most common question we get in the shop...

  Shopping for a knife by steel type or Rockwell hardness is not recommended. Far...