STAINLESS CLAD (MODERATE MAINTENANCE)

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Knife Type
Composition
Steel Type
Blade Length
Finish
Tosaichi AO Super Kiritsuke 210 mm
$40 off
Tosaichi AO Super Kiritsuke 210 mm
Tosaichi AO Super Kiritsuke 210 mm
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Tosaichi AO Super Kiritsuke 210 mm

Sale price
$164
Regular price
$204
Tosaichi AO Super Gyuto 210mm*
$36 off
Tosaichi AO Super Gyuto 210mm*
Tosaichi AO Super Gyuto 210mm*
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Tosaichi AO Super Gyuto 210mm*

Sale price
$146
Regular price
$182
Tosaichi AO Super Bunka 170mm
$35 off
Tosaichi AO Super Bunka 170mm
Tosaichi AO Super Bunka 170mm
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Tosaichi AO Super Bunka 170mm

Sale price
$143
Regular price
$178
Ittetsu Nashiji Gyuto 210 mm
$40 off
Ittetsu Nashiji Gyuto 210 mm
Ittetsu Nashiji Gyuto 210 mm
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Ittetsu Nashiji Gyuto 210 mm

Sale price
$164
Regular price
$204
Tosaichi AO Super Gyuto 240mm
$20 off
Tosaichi AO Super Gyuto 240mm
Tosaichi AO Super Gyuto 240mm
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Tosaichi AO Super Gyuto 240mm

Sale price
$184
Regular price
$204
Ittetsu Nashiji Bunka 170 mm
$18 off
Ittetsu Nashiji Bunka 170 mm
Ittetsu Nashiji Bunka 170 mm
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Ittetsu Nashiji Bunka 170 mm

Sale price
$160
Regular price
$178
Tosaichi AO Super Kiritsuke 240 mm
$44 off
Tosaichi AO Super Kiritsuke 240 mm
Tosaichi AO Super Kiritsuke 240 mm
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Tosaichi AO Super Kiritsuke 240 mm

Sale price
$176
Regular price
$220
Ittetsu Nashiji Honesuki 150 mm
$16 off
Ittetsu Nashiji Honesuki 150 mm
Ittetsu Nashiji Honesuki 150 mm
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Ittetsu Nashiji Honesuki 150 mm

Sale price
$143
Regular price
$159
Teruyasa Fujiwara Maboroshi Nakiri 165 mm
$54 off
Teruyasa Fujiwara Maboroshi Nakiri 165 mm
Teruyasa Fujiwara Maboroshi Nakiri 165 mm
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Teruyasa Fujiwara Maboroshi Nakiri 165 mm

Sale price
$302
Regular price
$356
Teruyasu Fujiwara Denka Bunka 180 mm
$61 off
Teruyasu Fujiwara Denka Bunka 180 mm
Teruyasu Fujiwara Denka Bunka 180 mm
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Teruyasu Fujiwara Denka Bunka 180 mm

Sale price
$557
Regular price
$618
Yoshimi Kato Kurouchi Petty 120 mm
$21 off
Yoshimi Kato Kurouchi Petty 120 mm
Yoshimi Kato Kurouchi Petty 120 mm
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Yoshimi Kato Kurouchi Petty 120 mm

Sale price
$187
Regular price
$208
Ittetsu Nashiji Kiritsuke 240mm
$55 off
Ittetsu Nashiji Kiritsuke 240mm
Ittetsu Nashiji Kiritsuke 240mm
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Ittetsu Nashiji Kiritsuke 240mm

Sale price
$165
Regular price
$220
Teruyasu Fujiwara Maboroshi Petty 120 mm
$35 off
Teruyasu Fujiwara Maboroshi Petty 120 mm
Teruyasu Fujiwara Maboroshi Petty 120 mm
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Teruyasu Fujiwara Maboroshi Petty 120 mm

Sale price
$196
Regular price
$231
Mutsumi Hinoura Black Tsuchime Bunka 165 mm
Mutsumi Hinoura Black Tsuchime Bunka 165 mm
Mutsumi Hinoura Black Tsuchime Bunka 165 mm
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Mutsumi Hinoura Black Tsuchime Bunka 165 mm

Price
$250
Ittetsu Tafu Petty 160mm
$13 off
Ittetsu Tafu Petty 160mm
Ittetsu Tafu Petty 160mm
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Ittetsu Tafu Petty 160mm

Sale price
$116
Regular price
$129
Shigeki Tanaka Kurouchi Petty 150 mm
Shigeki Tanaka Kurouchi Petty 150 mm
Shigeki Tanaka Kurouchi Petty 150 mm
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Shigeki Tanaka Kurouchi Petty 150 mm

Price
$114
Ittetsu Nashiji Nakiri 150 mm
$50 off
Ittetsu Nashiji Nakiri 150 mm
Ittetsu Nashiji Nakiri 150 mm
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Ittetsu Nashiji Nakiri 150 mm

Sale price
$117
Regular price
$167
Teruyasa Fujiwara Maboroshi Yanagiba 300 mm (SCRATCH&DENT)
$595 off
Teruyasa Fujiwara Maboroshi Yanagiba 300 mm (SCRATCH&DENT)
Teruyasa Fujiwara Maboroshi Yanagiba 300 mm (SCRATCH&DENT)
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Teruyasa Fujiwara Maboroshi Yanagiba 300 mm (SCRATCH&DENT)

Sale price
$517
Regular price
$1,112
Hatsukokoro Kurokaze Gyuto 180 mm
$32 off
Hatsukokoro Kurokaze Gyuto 180 mm
Hatsukokoro Kurokaze Gyuto 180 mm
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Hatsukokoro Kurokaze Gyuto 180 mm

Sale price
$180
Regular price
$212
Mutsumi Hinoura Black Tsuchime Gyuto 240 mm
Mutsumi Hinoura Black Tsuchime Gyuto 240 mm
Mutsumi Hinoura Black Tsuchime Gyuto 240 mm
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Mutsumi Hinoura Black Tsuchime Gyuto 240 mm

Price
$378

 

A stainless cladding refers to the protective layers of stainless steel that are sandwiched on top of a layer of carbon steel at the core. This style of construction is called "san-mai" in Japanese which translates to three layers, referring to the three layers of material used to make the blade. The majority of that carbon steel layer at the core is protected by the stainless steel and only a small section of carbon steel is exposed close to the edge of the knife and is susceptible to rust and discolouration. One must simply wipe the knife down immediately to avoid and rust or discolouration and over time a protective layer called a "patina"will form and help protect the exposed carbon steel in the future. You get the best of both worlds with this style of knife, relatively easy to care for because of the stainless steel (if a mistake is made only a small portion of the blade will rust rather than the entire thing) coupled with the great edge and easier sharpening of carbon steel at the cutting edge.